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Lunch at Limani

Restaurant Week Menu

Millicent K. Brody

Friday, February 14, 2014 • 12:07pm

Limani Seafood Grill

Restaurant Week Menu  February 16- February 27 (Excluding Friday and Saturday. Beverages, tax and tip are not included. No other discounts may be applied.).

Noon to 3:30 p.m., Two Course Lunch Menu

$10 per person

First Course

Limani Soup Cup

Your Choice of Manhattan Clam Chowder, New England Clam Chowder or Lobster Bisque

Feta Spread Ktipiti

Spicy Blend of Greek Feta, Pepperoncini, red pepper flakes, olive oil, lemon juice, garlic Toasted Pita

Hummus

Pureed chickpeas with roasted garlic, lemon-oil, garlic, toasted Pita

Limani Salad

Mixed Greens, cucumber, grape tomato, Kalamazoo Olives, Red Onion, Balsamic Vinaigrette

Melitzanosalata

Chilled crusted roasted eggplant with olive oil, garlic, lemon juice, served with herb Corseting

 

Main Course

Mussels with basil and Sherry Wine

Simmered Canadian Mussels with roasted Garlic, diced fresh plum tomato, over Chaplain

Penne with Vegetables and Procaine Roman

Skillet-Charred Grape Tomatoes, Zucchini, Carrots, Cabbage, Roasted Garlic tossed with Pasta

Chicken a la Greece

Sautéed with garlic, capers, oregano lemon juice, wine, Oven Roasted Potatoes, sauteed Green Beans

Fried Flounder on a Hoagie Roll

Served with shredded Romaine, Shoe String Fries, lemon and tarragon aioli

Spanakopita

Baked swirl Phyllo with Spinach and Cheese served with Mixed Greens and Balsamic Vinaigrette

 

 

4 p.m. to closing, Three-Course Dinner Menu

$30 per person

 

First Course

Sesame Ahi Tuna

Raw sliced, sushi grade tuna, spicy wasabi, pickled ginger terriyaki drizzle

Fish Tacos (2), avocado lime salsa, chipotle drizzle, flaky,blackened filet, shredded lettuce, cilantro-diced tomato, onion, salsa, warm corn tortillas

Roasted Beets with Shallot Vinaigrette

Skordalia spread, potato puree, (hint of garlic)

Fresh Mozzarella Caprese, Sliced vine tomatoes, layered mozzarella, roasted red peppers, basil oil, balsamic drizzle, crostini 

Melitzanosalata, Humus, Assorted Greek Olives, toasted pita triangles

 

Second Course

Baby Spinach and Tomato Salad, goat cheese, toasted pistachios, citrus Dijon vinaigrette

Housemade Soup

Limani Salad spring mixed greens, grape tomatoes, cucumber, olives, red onion, balsamic vinaigrette

Mixed Greens, Mango & Apple Salad, Sun-dried fig, sugar roasted walnuts, shaved pecorino, citrus vinaigrette

 

Main Course

Grilled Swordfish with Chimichurri Sauce sauteed escarole, greens, oven roasted potatoes

Sauteed Atalantic Salmon, Lemon-Rosemary olive oil, white wine, lemon juice, oven-roasted potatoes, green beans

Grilled Tilapia Filet Mediterranean capers, garlic, oregano, lemon, sea salt, virgin oil,oven roasted potatoes, sauteed escarole

Sauteed Chicken, Lemon & Capers olive oil, white wine, lemon juice, served with linguine

Sauteed Fielte of Yellowtail Sole, garlic, shallots, diced tomato, scallions, olive oil, lemon, white wine, jasmine rice, snap peas

Alaskan Cod topped with pistachios, garlic, mashed potatoes, Chardonnay tomato broth, sauteed asparagus

Pan-Seared Maryland-style Crab Cakes, roasted garlic mashed potatoes, garden steamed vegetable medley 

 

Specials may not be altered or substituted. 

Bon Appetite! 

 

Limani Seafood grill is located at 235 North Avenue West, Westfield, New Jersey

www.limaniseafood.com

 

To reserve your table, call 908-233-0052

Limani Seafood Grills' owner George was born in the Limani city of Piraeus, Greece. Limani means Seaport or Harbor. Every corner of Greece has its own Limani where the locals go early in the morning to pick up the fresh catch when the fish-boats come back.

In our Limani in the beautiful town of Westfield you will enjoy the freshest seafood dishes, live lobsters from the tank, chilled shellfish towers, delicious salads tossed to order at the raw bar display station. Our menu features black Angus steaks, Rack of Lamb and many other mouthwatering dishes. At Limani its all about the food, not to mention the soothing, eye catching decor tastefully selected by your host Gigi.

Enjoy a romantic dinner, or a business luncheon, or impress your family and friends every time you visit us. Plate presentation, freshness, combined with friendly professional service will impress you and your guests with every visit. Bring your favorite wine (two wine stores next block) and enjoy the best seafood around. If planning a party or special event call us for a customized menu and we will help plan your catered affair.

We look forward to seeing you soon.  Visit us at www.Limaniseafood.com

The opinions expressed herein are the writer's alone, and do not reflect the opinions of TheAlternativePress.com or anyone who works for TheAlternativePress.com. TheAlternativePress.com is not responsible for the accuracy of any of the information supplied by the writer.

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